Garlic Lemon Shrimp

Name: Garlic Lemon Shrimp
Ingredients: 2 tablespoons olive oil; 1 pound uncooked shrimp (26-30 per pound), peeled and deveined; 3 garlic cloves, thinly sliced; 1 tablespoon lemon juice; 1 teaspoon ground cumin; 1/4 teaspoon salt; 2 tablespoons minced fresh parsley; Hot cooked pasta or rice

"You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. —Athena Russell, Greenville, South Carolina..."

INGREDIENTS

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2 tablespoons olive oil

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1 pound uncooked shrimp (26-30 per pound), peeled and deveined

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3 garlic cloves, thinly sliced

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1 tablespoon lemon juice

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1 teaspoon ground cumin

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1/4 teaspoon salt

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2 tablespoons minced fresh parsley

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Hot cooked pasta or rice

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