"Garlic Knots is an Italian bread shaped like a knot. These are soft and airy and best enjoyed warm. Check out my easy recipe to make these!..."
INGREDIENTS
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2 cups All purpose flour
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1 and 1/2 tsp Active dry yeast
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1/2 cup Warm Water (warm)
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1/4 cup Warm Milk (warm)
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2 tbsp Sugar
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1 and 1/2 tsp Salt
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2 tsp Garlic Powder
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2 tbsp Olive oil
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1 Egg white
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2 tbsp Butter
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2 tbsp Extra Virgin Olive oil
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2 tsp Garlic (finely chopped)
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2 tbsp Fresh parsley (chopped)
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1/4 cup Parmesan Cheese ( to grate on top of the knots)