Garlic Jelly

Garlic Jelly was pinched from <a href="http://allrecipes.com/Recipe/Garlic-Jelly/Detail.aspx" target="_blank">allrecipes.com.</a>

""The jelly can be used as a condiment. Add it to meat marinades, or brush it on roasts or poultry while cooking. Great with crackers and cream cheese."..."

INGREDIENTS
1/4 cup garlic cloves, peeled
2 cups distilled white vinegar
5 cups white sugar
3 ounces liquid pectin
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