"Our epic garlic herb butter Smoked Leg of Lamb recipe is the ultimate dish for your next special occasion with homemade chimichurri sauce!..."
INGREDIENTS
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3 garlic cloves, minced
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3-4 tablespoons butter, softened (sub plant-based butter)
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1 tablespoon fresh rosemary, minced
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1 tablespoon fresh thyme
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1 teaspoon lemon zest
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5-6 pound boneless leg of lamb
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2 garlic cloves, cut into thin slices, lengthwise
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1-2 teaspoons kosher salt
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1/2 teaspoon ground black pepper
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1/2 cup fresh parsley
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1/3 cup extra virgin olive oil
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1/8 cup fresh cilantro
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1/8 cup fresh basil
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2 garlic cloves, peeled
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1 tablespoon shallot, minced
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1 tablespoon lemon juice
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1 teaspoon dried oregano leaves
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1 teaspoon red wine vinegar
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1/4 teaspoon kosher salt
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1/8 teaspoon ground black pepper
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(optional) 1/8 teaspoon red pepper flakes
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quick pickled onions
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lemon wedges
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tzatziki sauce