Garlic-Herb Breadsticks With Creamy Parmesan Dip
"These homemade breadsticks start with Pillsbury™ refrigerated crescent dough sheet, braided into eight impressive-yet-easy servings. Pair with our Creamy Parmesan Dip for a special alternative to classic dinner rolls. You won’t believe how easy they are!..."
INGREDIENTS
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1 1/2
teaspoons chopped fresh rosemary leaves
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1 1/2
teaspoons chopped fresh thyme leaves
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1/8
teaspoon black pepper
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1
can (8 oz) Pillsbury™ refrigerated crescent
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1
tablespoon butter
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1/4
teaspoon garlic powder
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Coarse sea salt
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1
container (7.5 oz) chive & onion cream chees
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2
tablespoons mayonnaise
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1/4
cup shredded Parmesan cheese
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