Garlic “Gnocchi”

Name: Garlic “Gnocchi”
Ingredients: 2 cups shredded Mozzarella (Low-Moisture Part-Skim this is a MUST–otherwise it will fall apart when boiled! I find Kraft to work the best!); 3 egg yolks; 1 tsp granulated garlic; butter & olive oil for sauteing

Garlic “Gnocchi” was pinched from <a href="https://theprimitivepalate.com/2015/01/25/keto-garlic-gnocchi/" target="_blank">theprimitivepalate.com.</a>

INGREDIENTS

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2 cups shredded Mozzarella (Low-Moisture Part-Skim this is a MUST–otherwise it will fall apart when boiled! I find Kraft to work the best!)

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3 egg yolks

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1 tsp granulated garlic

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butter & olive oil for sauteing

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