Garlic-Cheese Twists

Name: Garlic-Cheese Twists
Ingredients: 3 cups all-purpose or bread flour, divided use; 2 ½ tsp active dry yeast; 1 TBSP granulated sugar; 1 ½ tsp salt; 1 ¼ cups warm water (110F); 1 TBSP canola oil; 1 cup freshly shredded Tillamook Cheddar Cheese; 1 clove garlic, minced; olive oil for brushing

Garlic-Cheese Twists was pinched from <a href="http://www.culinaryconcoctionsbypeabody.com/2008/10/03/a-non-sweet-for-my-sweetie/" target="_blank">www.culinaryconcoctionsbypeabody.com.</a>

INGREDIENTS

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3 cups all-purpose or bread flour, divided use

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2 ½ tsp active dry yeast

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1 TBSP granulated sugar

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1 ½ tsp salt

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1 ¼ cups warm water (110F)

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1 TBSP canola oil

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1 cup freshly shredded Tillamook Cheddar Cheese

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1 clove garlic, minced

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olive oil for brushing

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