INGREDIENTS
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1/2 cup cold butter, cut into 1/2-inch pieces
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2 cups all purpose flour
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2 teaspoons baking powder
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1 teaspoon garlic powder
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1/2 teaspoon baking soda
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1/2 teaspoon table salt
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1 cup grated cheddar cheese
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3/4 cup, plus 2 tablespoons, or 7 ounces buttermilk, plus extra to brush on top of biscuits
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HEAT OVEN TO 450ºF.