"SURF AND TURF made in less than 30 min! The steak + scallops are so perfectly cooked with the best garlic butter sauce! Is anyone else super excited about Valentine's Day? I mean, hello? We have steaks, scallops, garlic and so much butter! Things that are much better than flowers, chocolate and......"
INGREDIENTS
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2 (1 1/2 inch thick) beef tenderloin fillets (about 6 to 8 ounces)
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Kosher salt and freshly ground black pepper, to taste
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3 tablespoons unsalted butter, divided
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8-10 large sea scallops
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3 cloves garlic, minced
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6 tablespoons unsalted butter, cubed
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2 tablespoons chopped fresh parsley leaves
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2 tablespoons chopped fresh chives
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1 tablespoon freshly squeezed lemon juice
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2 teaspoons lemon zest
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Kosher salt and freshly ground black pepper, to taste