Garlic Butter Smashed Potatoes

"Roasted Smashed Potatoes smothered in garlic herb butter and Parmesan are one of the most delicious sides on the planet and SO easy! Garlic Smashed Potatoes may look impressive but are one of the easiest sides you will ever make – and you don’t even have to peel any potatoes!  They are salty crispy on the outside, buttery tender on the inside and intoxicatingly delicious all over.  These Smashed Red Potatoes are the perfect side to any meal or an irresistible finger party food.  Aside from their YUM factor, ..."

INGREDIENTS
1.5 lbs. baby red or baby Yukon gold potatoes
1 tablespoon olive oil
4 tablespoons unsalted butter
1/2 teaspoon salt (divided)
1/2 tsp garlic powder
1/4 tsp EACH dried parsley, dried oregano, dried basil, dried thyme, pepper
1/4 cup freshly finely grated Parmesan cheese
2-3 tablespoons chopped chives
sour cream (optional)
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