Garlic Butter Shrimp and Grits

Name: Garlic Butter Shrimp and Grits
Ingredients: 1 cup quick cooking grits; 2 cups chicken stock; 2 cups whole milk; Kosher salt and freshly ground black pepper, to taste; 8 tablespoons unsalted butter, divided; 1 shallot, minced; 3 cloves garlic, minced; 1 tablespoon chopped fresh thyme leaves; 1 teaspoon paprika; 1/4 cup dry white wine; 2 teaspoons Worcestershire sauce; 1 1/2 pounds medium shrimp, peeled and deveined; 3 tablespoons chopped fresh parsley leaves, divided; 1 tablespoon freshly squeezed lemon juice

"Speedy comfort food at its best! Perfectly garlicky, buttery shrimp cooked so so quickly, served with the creamiest grits! This is my new favorite speedy meal. And I know, it looks super fancy and super impressive and maybe even somewhat intimidating, but it's legit the quickest weeknight meal......"

INGREDIENTS

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1 cup quick cooking grits

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2 cups chicken stock

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2 cups whole milk

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Kosher salt and freshly ground black pepper, to taste

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8 tablespoons unsalted butter, divided

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1 shallot, minced

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3 cloves garlic, minced

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1 tablespoon chopped fresh thyme leaves

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1 teaspoon paprika

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1/4 cup dry white wine

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2 teaspoons Worcestershire sauce

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1 1/2 pounds medium shrimp, peeled and deveined

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3 tablespoons chopped fresh parsley leaves, divided

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1 tablespoon freshly squeezed lemon juice

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