"This GARLIC BUTTER SALMON AND ASPARAGUS all bakes together in one dish for easy prep and clean up! The salmon is perfectly juicy and flaky and the asparagus turns out tender-crisp with the most amazing..."
INGREDIENTS
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1.5 pounds salmon, cut into 4 fillets
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1 pound asparagus, trimmed
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½ cup butter, melted
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3 cloves garlic, minced
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1 tablespoon minced parsley
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1 teaspoon onion powder
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1 teaspoon salt
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½ teaspoon cracked pepper
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4 slices lemon