Garlic Butter Rolls

Name: Garlic Butter Rolls
Ingredients: 1 Cup Whole Milk (warm); 1-1/2 teaspoons Granulated Sugar; 1 Tablespoon Active Dry Yeast; 3 Tablespoons Vegetable Oil; 2 Large Eggs (divided); 1/2 teaspoon Salt; 3 Cups Bread Flour (360g); 2 Tablespoons Butter (melted); 2 Cloves Garlic (Minced); 1 Tablespoon Fresh Parsley (chopped)

"These garlic butter rolls are the perfect dinner rolls for any occasion. They're light, fluffy and coated in a delicious garlic parsley butter...."

INGREDIENTS

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1 Cup Whole Milk (warm)

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1-1/2 teaspoons Granulated Sugar

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1 Tablespoon Active Dry Yeast

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3 Tablespoons Vegetable Oil

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2 Large Eggs (divided)

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1/2 teaspoon Salt

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3 Cups Bread Flour (360g)

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2 Tablespoons Butter (melted)

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2 Cloves Garlic (Minced)

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1 Tablespoon Fresh Parsley (chopped)

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