"Roast turkey breast recipe is perfect for Thanksgiving, Christmas and other occasion meals. Basted in garlic butter, the meat is so succulent and flavorful...."
INGREDIENTS
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5-7 pounds 1 breast natural, un-brined whole turkey breast (not Butterball- style) (boneless or bone-in)
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16 tablespoons 2 sticks unsalted butter, softened
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4 heads garlic (divided)
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1 tablespoon Dijon mustard
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1 tablespoon chopped fresh rosemary leaves
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2 teaspoons chopped fresh sage leaves
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2 teaspoon chopped fresh thyme leaves
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2 teaspoons kosher salt
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1 teaspoon freshly ground black pepper
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Juice and zest of 1 lemon
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½ cup dry white wine
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1 cup chicken broth