"Seasoned with blackened cajun seasoning, these garlic butter chicken tenders are so incredibly moist and just fall apart, dripping in flavor...."
INGREDIENTS
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1.5 lbs chicken tenderloins (chicken breasts or thighs can be used instead)
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olive oil
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4 tablespoons butter
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5 garlic cloves, minced
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2 tablespoons fresh parsley, minced
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2 tablespoons smoked paprika or regular
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1 tablespoon cayenne pepper (adjust to your heat preference)
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1 tablespoon onion powder
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2 teaspoon garlic powder
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1 teaspoon brown sugar
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1 teaspoon ground black pepper
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1 teaspoon salt
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1/2 teaspoon dried thyme
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1/2 teaspoon dried oregano