Garlic Butter Chicken Bites with Parmesan Cream Sauce and Cheesy Roasted Potatoes
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INGREDIENTS
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2 lbs chicken breast or thighs (cut into bite-sized pieces)
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4 cloves garlic (minced)
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1/4 cup butter
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2 tbsp olive oil
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Salt and pepper to taste
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Fresh parsley for garnish
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For the Parmesan Cream Sauce:
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1 cup heavy cream
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1/2 cup grated Parmesan cheese
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1 tbsp garlic powder
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1 tbsp onion powder
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1 tsp Italian seasoning
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Salt and pepper to taste
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For the Cheesy Roasted Potatoes:
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4 medium potatoes (cubed)
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2 tbsp olive oil
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1 cup shredded cheddar cheese
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1/2 cup grated Parmesan cheese
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1 tbsp garlic powder
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1 tbsp parsley
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Salt and pepper to taste
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