Garlic Butter Beef Pasta

"Only one-pot and done in under 30!..."

INGREDIENTS
2 tablespoons butter
1 lb ground beef
4 cloves garlic, minced
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
2 cups chicken broth
1 cup heavy cream
1/2 cup Parmesan cheese, freshly grated
8 oz linguine or fettuccine
Fresh parsley, chopped, for serving
Kosher salt and freshly ground black pepper, to taste
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