Garlic Butter Beef Bites with Creamy Mashed Potatoes

Name: Garlic Butter Beef Bites with Creamy Mashed Potatoes
Ingredients: 1 lb (450g) beef steak (sirloin or ribeye), cut into bite-sized pieces; 2 tbsp olive oil; 3 tbsp unsalted butter; 4 cloves garlic, minced; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp red pepper flakes (optional); 1 tsp Worcestershire sauce; 1 tbsp fresh parsley, chopped; 4 large potatoes, peeled and cut into chunks; 4 tbsp unsalted butter (for potatoes); 1/2 cup whole milk or heavy cream; 1/2 tsp salt (for potatoes); 1/4 tsp black pepper (for potatoes); 1/2 tsp garlic powder (optional); Fresh parsley for garnish

"Juicy garlic butter steak bites served over creamy mashed potatoes — the perfect quick and comforting weeknight dinner recipe...."

INGREDIENTS

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1 lb (450g) beef steak (sirloin or ribeye), cut into bite-sized pieces

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2 tbsp olive oil

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3 tbsp unsalted butter

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4 cloves garlic, minced

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1 tsp salt

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1/2 tsp black pepper

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1/2 tsp red pepper flakes (optional)

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1 tsp Worcestershire sauce

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1 tbsp fresh parsley, chopped

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4 large potatoes, peeled and cut into chunks

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4 tbsp unsalted butter (for potatoes)

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1/2 cup whole milk or heavy cream

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1/2 tsp salt (for potatoes)

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1/4 tsp black pepper (for potatoes)

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1/2 tsp garlic powder (optional)

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Fresh parsley for garnish

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