"Growing up in New England, you are surrounded by all kinds of delicious fish and seafood. This Garlic Baked Haddock with buttery Ritz crackers is a staple in our house...."
INGREDIENTS
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1 1/2 lb haddock fillets
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4 tbsp. salted butter (melted)
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3 garlic cloves (finely minced)
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4 tbsp. white cooking wine
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2 tbsp. fresh squeezed lemon juice
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15 Ritz crackers (crumbled)
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Fresh Parsley (minced)