"The garlic seasoning and Asiago really pack a punch, making this five-ingredient low-carb side dish a real weeknight winner. —Colleen Delawder, Herndon, Virginia..."
INGREDIENTS
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1 medium head cauliflower
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2 tablespoons unsalted butter
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1 tablespoon extra virgin olive oil
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1-1/2 teaspoons garlic-herb seasoning blend
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1/2 cup finely grated Asiago cheese