Garlic and Parmesan Roasted Asparagus - The Cookin Chicks
"Our entire marriage, my hubby always said “I don’t like asparagus”. I never made it with any of our meals because of that. A few weeks ago however, our local produce stand opened up and we of course, had to go get stocked up. *If you have a local produce stand, be sure to shop...Read More..."
INGREDIENTS
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1 bunch asparagus spears, trimmed
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3 tbsp olive oil
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4 garlic cloves, minced
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2 tbsp Parmesan cheese (I prefer grated, but shredded works too)
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salt/pepper to taste
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