INGREDIENTS
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Ingredients
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1 turkey (14 to 16 pounds)
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1/4 cup minced fresh parsley
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2 tablespoons minced fresh basil
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2 tablespoons minced fresh oregano
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1-1/2 teaspoons garlic powder
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1-1/2 teaspoons Italian seasoning
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1 teaspoon each minced fresh rosemary, tarragon and thyme
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1/4 teaspoon salt
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1/4 teaspoon each lemon-pepper seasoning, cayenne pepper, chili powder and paprika
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2 garlic cloves, minced
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1 medium lemon, cut into wedges
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1 medium orange, cut into wedges
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2 tablespoons all-purpose flour