Garlic and Herb Mashed Potatoes

Name: Garlic and Herb Mashed Potatoes
Prep time: 40 min
Cook time: 2 h
Yield: 10 servings.
Ingredients: 4 pounds Yukon Gold potatoes (about 15 medium), peeled and cubed; 1 package (8 ounces) cream cheese, cubed and softened; 1/2 cup butter, cubed; 1 cup (8 ounces) sour cream; 1/3 cup heavy whipping cream; 3 tablespoons minced fresh chives; 1 tablespoon minced fresh parsley; 3 garlic cloves, minced; 1 teaspoon minced fresh thyme; 1/2 teaspoon salt; 1/4 teaspoon pepper

Garlic and Herb Mashed Potatoes was pinched from <a href="https://www.tasteofhome.com/recipes/garlic-and-herb-mashed-potatoes/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Cream cheese is the secret ingredient in these comforting spuds. Simply mash, mix and let them warm in the slow cooker. —Frieda Bliesner, McAllen, Texas..."

INGREDIENTS

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4 pounds Yukon Gold potatoes (about 15 medium), peeled and cubed

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1 package (8 ounces) cream cheese, cubed and softened

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1/2 cup butter, cubed

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1 cup (8 ounces) sour cream

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1/3 cup heavy whipping cream

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3 tablespoons minced fresh chives

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1 tablespoon minced fresh parsley

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3 garlic cloves, minced

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1 teaspoon minced fresh thyme

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1/2 teaspoon salt

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1/4 teaspoon pepper

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