Garlic and Herb Cream Cheese (rondelé® clone)

Name: Garlic and Herb Cream Cheese (rondelé® clone)
Ingredients: 1 – 8 oz container cream cheese, softened; 2 tbsp. milk; 3 cloves garlic, finely minced; 3/4 tsp. Italian seasoning; 1/2 tsp. salt; 1/2 tsp. freshly ground black pepper; 1/4 tsp. onion powder

Garlic and Herb Cream Cheese (rondelé® clone) was pinched from <a href="http://cbsop.com/recipes/garlic-and-herb-cream-cheese/" target="_blank">cbsop.com.</a>

INGREDIENTS

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1 – 8 oz container cream cheese, softened

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2 tbsp. milk

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3 cloves garlic, finely minced

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3/4 tsp. Italian seasoning

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1/2 tsp. salt

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1/2 tsp. freshly ground black pepper

•

1/4 tsp. onion powder

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