INGREDIENTS
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1 pound zucchini, sliced
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1 pound yellow squash sliced
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1 small sweet onion, chopped
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1 large tomato, diced (or 1 can diced tomatoes, drained)
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2 cups grated sharp Cheddar cheese
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4 eggs
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1 cup milk
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1 clove garlic, minced
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2 tsp basil
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salt and pepper to taste