Garden Vegetable Calzone

Name: Garden Vegetable Calzone
Prep time: 20 min
Cook time: 15 min
Ingredients: 1 can Refrigerated Pizza Crust Dough; .75 (3/4) cup Mushrooms, fresh, sliced; .75 (3/4) cup Zucchini, thinly sliced; .5 (1/2) cup Bell Peppers Any Color, copped; .25 (1/4) cup Scallions, raw, chopped; 4 oz Mozzarella Cheese, part skim milk; 1 Egg white, beaten; .25 (1/4) tsp Garlic Salt; .25 (1/4) Basil Leaves, dried; .25 (1/4) Italian Seasoning (optional); *Optional ingredients: Red Onion, Broccoli, Cauliflower, Meat of your choice (cooked first), Avocado, snow peas, carrots, any vegetable works!

Garden Vegetable Calzone was pinched from <a href="http://recipes.sparkpeople.com/recipe-detail.asp?recipe=403446" target="_blank">recipes.sparkpeople.com.</a>

"Quick, easy, tasty alternative to pizza.You can add meat or keep it vegetarian. Another great recipe to clean out your fridge by!..."

INGREDIENTS

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1 can Refrigerated Pizza Crust Dough

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.75 (3/4) cup Mushrooms, fresh, sliced

•

.75 (3/4) cup Zucchini, thinly sliced

•

.5 (1/2) cup Bell Peppers Any Color, copped

•

.25 (1/4) cup Scallions, raw, chopped

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4 oz Mozzarella Cheese, part skim milk

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1 Egg white, beaten

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.25 (1/4) tsp Garlic Salt

•

.25 (1/4) Basil Leaves, dried

•

.25 (1/4) Italian Seasoning (optional)

•

*Optional ingredients: Red Onion, Broccoli, Cauliflower, Meat of your choice (cooked first), Avocado, snow peas, carrots, any vegetable works!

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