Garden Turkey Burgers Recipe
"These moist burgers get plenty of color and flavor from onion, zucchini and red pepper. I often make the mixture ahead of time and put it in the refrigerator. Later, after helping my husband with farm chores, I can put the burgers on the grill while whipping up a salad or side dish. —Sandy Kitzmiller, Unityville, Pennsylvania..."
INGREDIENTS
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1 cup old-fashioned oats
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3/4 cup chopped onion
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3/4 cup finely chopped sweet red or green pepper
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1/2 cup shredded zucchini
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1/4 cup ketchup
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2 garlic cloves, minced
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1/4 teaspoon salt, optional
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1 pound ground turkey
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6 whole wheat hamburger buns, split and toasted
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