Garden To Table Canned Salsa Recipe

Name: Garden To Table Canned Salsa Recipe
Ingredients: (Makes 18 pints); 30 to 35 medium size ripe tomatoes peeled and chopped; 2 large green bell peppers, fine chop; 2 large red bell peppers,fine chop; 5 medium yellow banana peppers, fine chop; 1 1/2 to 2 cups jalapenos, fine chop; 10 cups chopped onions, fine chop; 10 cloves garlic, minced; 2 teaspoons cumin; 1/2 to 3/4 cup sugar; 2 cups vinegar; 8 teaspoons salt; 2 teaspoons black pepper; 2 large cans tomato paste

Garden To Table Canned Salsa Recipe was pinched from <a href="http://grandmotherskitchen.org/recipes/garden-to-table-canned-salsa.html" target="_blank">grandmotherskitchen.org.</a>

INGREDIENTS

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(Makes 18 pints)

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30 to 35 medium size ripe tomatoes peeled and chopped

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2 large green bell peppers, fine chop

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2 large red bell peppers,fine chop

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5 medium yellow banana peppers, fine chop

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1 1/2 to 2 cups jalapenos, fine chop

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10 cups chopped onions, fine chop

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10 cloves garlic, minced

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2 teaspoons cumin

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1/2 to 3/4 cup sugar

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2 cups vinegar

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8 teaspoons salt

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2 teaspoons black pepper

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2 large cans tomato paste

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