Garden Risotto

Name: Garden Risotto
Yield: 4
Ingredients: 1 bag (6 oz) baby spinach; 3 cups low-sodium chicken broth; 1 1/2 tablespoons olive oil; 1 small onion, finely chopped; 1 cup arborio rice; 1/2 teaspoon kosher salt; 1/3 cup white wine; 6 ounces (1-3/4 cups) snow peas, stems trimmed, coarsely chopped; 1/3 cup (2 oz) soft goat cheese

Garden Risotto was pinched from <a href="http://www.lhj.com/recipe/salads/garden-risotto/" target="_blank">www.lhj.com.</a>

INGREDIENTS

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1 bag (6 oz) baby spinach

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3 cups low-sodium chicken broth

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1 1/2 tablespoons olive oil

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1 small onion, finely chopped

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1 cup arborio rice

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1/2 teaspoon kosher salt

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1/3 cup white wine

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6 ounces (1-3/4 cups) snow peas, stems trimmed, coarsely chopped

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1/3 cup (2 oz) soft goat cheese

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