"Easy, delicious and a great compliment to any meat. This Garden Rice is the side dish what you need for your next lunch or dinner...."
INGREDIENTS
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1 cup parboil rice
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3 grated carrots
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1 bunch chopped green onions
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1 chopped yellow pepper
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1 cup chopped celery
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1 tablespoon vegetable oil
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3 cups water
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salt to taste