"Dress up your salad by using a Gelatin Mold!..."
INGREDIENTS
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1/4 cup Mayonnaise
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1 ( 8-ounce) cream cheese, room temperature
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1/4 cup sweet pickle relish
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1 tablespoon Dijon mustard
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3 cups dry elbow macaroni, cooked, drained
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1 cup chopped cucumber
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1/2 cup chopped green pepper
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1/2 cup radish slices
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1/2 teaspoon salt
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Extra cucumber and radishes for garnish (optional)
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Gelatin Mold (optional)