Garden Full of Goodness Lasagna

Name: Garden Full of Goodness Lasagna
Yield: 8
Ingredients: 2 cup thinly sliced zucchini; 2 cup thinly sliced yellow squash; 1 cup thinly sliced carrot; 1 cup thinly sliced fresh mushrooms; 1 medium onion, diced; 1/2 green bell pepper, diced; 1/2 red bell pepper, diced; 1 (14-ounce) can crushed tomatoes; 1 (8-ounce) can tomato sauce; 1/2 (6-ounce) can tomato paste; 1/4 cup sliced fresh basil; 2 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1 (8-ounce) package cream cheese, softened; 3/4 cup small curd cottage cheese; 1 large egg, lightly beaten; 8 oven-ready in.no cook in. lasagna noodles; 12 slices provolone cheese, thinly sliced; 2 cup shredded mozzarella

Garden Full of Goodness Lasagna was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/garden_full_of_goodness_lasagna" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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2 cup thinly sliced zucchini

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2 cup thinly sliced yellow squash

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1 cup thinly sliced carrot

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1 cup thinly sliced fresh mushrooms

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1 medium onion, diced

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1/2 green bell pepper, diced

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1/2 red bell pepper, diced

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1 (14-ounce) can crushed tomatoes

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1 (8-ounce) can tomato sauce

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1/2 (6-ounce) can tomato paste

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1/4 cup sliced fresh basil

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2 cloves garlic, minced

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1 teaspoon salt

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1/2 teaspoon ground black pepper

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1 (8-ounce) package cream cheese, softened

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3/4 cup small curd cottage cheese

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1 large egg, lightly beaten

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8 oven-ready in.no cook in. lasagna noodles

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12 slices provolone cheese, thinly sliced

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2 cup shredded mozzarella

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