Garbanzos with Fennel

Name: Garbanzos with Fennel
Prep time: 25 min
Cook time: 1 h 5 min
Yield: 6
Ingredients: 1 1/2 cups dry garbanzo beans; 10 cups vegetable stock; 4 cloves garlic, minced; 1/2 teaspoon crushed red pepper flakes; 1 teaspoon vegetable oil; 2 pounds tomatoes, chopped; 1 cup fresh basil leaves, chopped; 2 pounds fresh fennel bulbs, trimmed and chopped; 2 medium onions, chopped; 1/2 teaspoon salt; 1 cup fresh shelled green peas

Garbanzos with Fennel was pinched from <a href="http://allrecipes.com/Recipe/Garbanzos-with-Fennel/Detail.aspx" target="_blank">allrecipes.com.</a>

""This delicious stew is hearty in texture but rather delicate in flavor. Fresh or frozen peas may be used."..."

INGREDIENTS

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1 1/2 cups dry garbanzo beans

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10 cups vegetable stock

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4 cloves garlic, minced

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1/2 teaspoon crushed red pepper flakes

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1 teaspoon vegetable oil

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2 pounds tomatoes, chopped

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1 cup fresh basil leaves, chopped

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2 pounds fresh fennel bulbs, trimmed and chopped

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2 medium onions, chopped

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1/2 teaspoon salt

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1 cup fresh shelled green peas

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