Garam Masala Deviled Eggs

Name: Garam Masala Deviled Eggs
Prep time: 10 min
Yield: 1 (398 g)
Ingredients: 6 hard-boiled eggs (Hard-Boiled Eggs offers perfection!); 3 1/2 tablespoons mayonnaise; 3 tablespoons minced green onions; 1 tablespoon minced seeded jalapeno chile (or to taste); 1 1/2 teaspoons minced mango chutney; 1/2 teaspoon scant garam masala; finely chopped radish, to garnish

Garam Masala Deviled Eggs was pinched from <a href="http://www.food.com/recipe/garam-masala-deviled-eggs-159054" target="_blank">www.food.com.</a>

"Curried deviled eggs with extra spark for a more authentic Indian flavor. Garam masala is an Indian spice mixture available in many supermarkets and at Indian markets. You can also make your own such as with Garam Masala. This can be made 4 hours ahead. Cover and refrigerate...."

INGREDIENTS

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6 hard-boiled eggs (Hard-Boiled Eggs offers perfection!)

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3 1/2 tablespoons mayonnaise

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3 tablespoons minced green onions

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1 tablespoon minced seeded jalapeno chile (or to taste)

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1 1/2 teaspoons minced mango chutney

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1/2 teaspoon scant garam masala

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finely chopped radish, to garnish

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