GAME OF THRONES FAUX PIGEON PIE
INGREDIENTS
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1 free range chicken
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200ml Chicken Stock
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50g unsalted butter softened
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3 tablespoon olive oil
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100g (about 1 cup) leek, white part only, thinly sliced
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500g saffron milkcaps mushrooms (or button mushroom), cut into small cubes
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1/4 cup all-purpose plain flour
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200ml cream
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1 tablespoon flat leaf parsley, finely chopped
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1 tablespoon dried oregano
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1 tablespoon dried thyme
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1 egg
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Short crust lard pastry
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500g all-purpose plain flour, extra for dusting
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150g cold unsalted butter, cut into 2cm cubes
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100g lard
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1/4 cup cold water
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Short crust pastry
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250g all-purporse plain flour, extra for dusting
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125g cold unsalted butter, cut into 2cm cubes
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2 tablespoons cold water
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