Galaktoboureko
" Galaktoboureko Galaktoboureko is definitely one of the most classic and traditional Greek recipes, a much-loved phyllo dessert that makes the perfect end for almost any meal. For the syrup4 cups granulated sugar2 cups water1…..."
INGREDIENTS
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4 cups granulated sugar
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2 cups water
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1 stick(s) (cinnamon)
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1 strip of lemon peel
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4 eggs
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1 cup granulated sugar
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1 cup heavy cream 35%
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3 cups milk (3,5%)
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1 pinch salt
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2 vanilla pods or 1 tsp vanilla extract
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1 cup semolina
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100 g (7 tbsp) butter
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220 g (1/2 pound) butter, melted for brushing phyllo
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1 pound phyllo sheets (defrosted and at room temperature)
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