Gagliardi's Spaghetti Sauce Recipe | CDKitchen.com
"A blend of sausage and beef spiced with everything from fennel seeds to basil makes a hearty, heavenly pasta sauce...."
INGREDIENTS
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1 pound hot or sweet sausage
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1 pound ground beef
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1 green bell pepper, diced
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1 red bell pepper, diced
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1 head garlic, crushed or chopped
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2 onions chopped
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2 cans (48 ounce size) crushed tomatoes
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1 can (48 ounce size) diced tomatoes
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1 can (4 ounce size) tomato paste
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1 1/2 large cans water
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1/4 cup olive oil
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3 bay leaves
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1 teaspoon salt
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1/4 teaspoon chopped rosemary
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1 tablespoon beef base
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OR
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4 bouillon cubes
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1 teaspoon garlic powder
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3 tablespoons basil
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2 tablespoons oregano
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1 teaspoon fennel seed
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1 teaspoon crushed hot red pepper (to taste)
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black pepper and salt to taste
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