Gâteau de Sirop

Name: Gâteau de Sirop
Yield: Makes 12 servings
Ingredients: 2 1/2 cups all purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 cup (1 stick) unsalted butter, room temperature; 1 cup (packed) dark brown sugar; 3 large eggs; 1 3/4 cups 100% pure cane syrup (such as Steen's); 3/4 cup evaporated milk; 1/4 cup sour cream; 1 1/2 cups chilled heavy whipping cream; Additional 100% pure cane syrup; Powdered sugar (optional)

Gâteau de Sirop was pinched from <a href="http://www.epicurious.com/recipes/food/views/Gateau-de-Sirop-364173" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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2 1/2 cups all purpose flour

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1 teaspoon baking soda

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1 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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1/2 cup (1 stick) unsalted butter, room temperature

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1 cup (packed) dark brown sugar

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3 large eggs

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1 3/4 cups 100% pure cane syrup (such as Steen's)

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3/4 cup evaporated milk

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1/4 cup sour cream

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1 1/2 cups chilled heavy whipping cream

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Additional 100% pure cane syrup

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Powdered sugar (optional)

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