Fuzzy Navel Upside-Down Cake Recipe

Fuzzy Navel Upside-Down Cake Recipe was pinched from <a href="http://homecooking.about.com/od/cakerecipes/r/blc28.htm" target="_blank">homecooking.about.com.</a>

"If you like fuzzy navel cocktails, you will love this cake made with peaches, cherries, and peach schnapps...."

INGREDIENTS
1/4 cup brown sugar (firmly packed)
1 (29-ounce) can peach halves (7 to 8 halves), thoroughly drained and patted dry
7 to 8 maraschino cherries, drained, patted dry, and cut in half
.
Cake:
1 (18-ounces) yellow cake mix with pudding
1 (3-ounce) package vanilla instant pudding mix
3/4 cup fresh orange juice (2 to 3 large oranges - zest before juicing)
1/2 cup oil
1/4 cup peach schnapps
1 Tablespoon grated orange peel zest (use a microplane)
4 large eggs
.
Sauce:
2 Tablespoons melted butter
2 Tablespoons peach schnapps
1/8 teaspoon cinnamon
.
Optional Glaze:
1 cup confectioners' powdered sugar
1 Tablespoon heavy cream or milk
1 to 2 Tablespoons peach schnapps
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