Real Recipes From Real Home Cooks ®
Funnel Cake
INGREDIENTS
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For the funnel cake:
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1 cup (120g) flour
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1 teaspoon sugar
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1/2 teaspoon salt
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1/2 cup (120g) unsalted butter
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1 cup (250ml) water
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4 large eggs, lightly beaten
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For the topping:
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~20 strawberries
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2 tablespoons sugar
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1/4 cup (62.5ml) water
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1 teaspoon vanilla extract
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Icing sugar, to dust
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Ice cream (optional)
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