"Potatoes with sour cream, butter, white sauce (or a can of soup - I include instructions for both), tons of cheddar cheese, topped with crunchy corn flakes!..."
INGREDIENTS
•
32 ounces frozen cubed hash browns
•
1/4 cup (half stick) butter
•
2 cups sharp cheddar cheese, shredded
•
1 and 1/2 cups sour cream
•
1/4 cup (half stick) butter
•
1/2 medium onion, chopped
•
2 teaspoons garlic, minced
•
1/4 cup flour
•
1/2 cup chicken broth
•
1/2 cup milk
•
1 teaspoon kosher salt
•
1/2 teaspoon pepper
•
1/4 cup (half stick) butter
•
3 cups corn flakes