Fun Shrimp Recipe | Epicurious.com

Name: Fun Shrimp Recipe | Epicurious.com
Yield: Serves 4 as part of a multicourse meal
Ingredients: 1 pound fresh or dried flat rice noodles (about 1/2 inch wide); 1/2 tablespoon soy sauce or light soy sauce; 1 teaspoon Chinese rice wine or dry sherry; 1 teaspoon minced garlic; 1/2 teaspoon cornstarch; 1/8 teaspoon ground white pepper; 1/4 pound shrimp; 2 tablespoons soy sauce or 1 tablespoon each light and dark soy sauce; 1 teaspoon chili garlic sauce; 1/2 teaspoon sugar; 1 tablespoon vegetable oil; 1/2 yellow onion, thinly sliced; 3 green onions, trimmed and cut into 1-inch pieces; 1 teaspoon minced ginger; 1 cup bean sprouts; 1/4 cup roasted peanuts

Fun Shrimp Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Fun-Shrimp-108985" target="_blank">www.epicurious.com.</a>

"When fresh wide rice noodles are stir-fried, they are called fun. Fresh rice noodles have to be pulled apart and fluffed before cooking...."

INGREDIENTS

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1 pound fresh or dried flat rice noodles (about 1/2 inch wide)

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1/2 tablespoon soy sauce or light soy sauce

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1 teaspoon Chinese rice wine or dry sherry

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1 teaspoon minced garlic

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1/2 teaspoon cornstarch

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1/8 teaspoon ground white pepper

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1/4 pound shrimp

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2 tablespoons soy sauce or 1 tablespoon each light and dark soy sauce

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1 teaspoon chili garlic sauce

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1/2 teaspoon sugar

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1 tablespoon vegetable oil

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1/2 yellow onion, thinly sliced

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3 green onions, trimmed and cut into 1-inch pieces

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1 teaspoon minced ginger

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1 cup bean sprouts

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1/4 cup roasted peanuts

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