Fuji Apple Cookies with Maple Syrup Glaze
INGREDIENTS
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1½ cups brown sugar, packed
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½ cup butter, softened
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¼ cup coconut milk
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1 egg
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1½ cups all-purpose flour
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1 cup whole wheat flour
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1 teaspoon baking soda
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1 teaspoon pumpkin pie spice
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¼ teaspoon Kosher salt
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1½ cups diced Fuji apples
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1 cup vanilla almond granola
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For the glaze:
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¾ cup powdered sugar
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2 teaspoons apple juice
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5 teaspoons maple syrup
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