INGREDIENTS
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1 box fudge brownie mix (8 x 8-inch or 9 x 9-inch pan size)*
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Eggs, water and oil called for on brownie mix
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6 soft taco size flour tortillas
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1/3 cup sugar
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2 cups finely chopped fresh strawberries
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1/4 cup hot fudge topping
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Aerosol whipped cream