Fudgy Raspberry Dark Chocolate Brownies

Name: Fudgy Raspberry Dark Chocolate Brownies
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 1 stick unsalted butter, cut into fourths; 10 oz dark chocolate (I use dark chocolate chips because they're pretty easy to melt. Make sure your dark chocolate isn't TOO bitter or it will be overwhelming); ½ cup cocoa powder; 1 cup sugar; Pinch of salt; 3 eggs, at room temperature; 6 oz fresh raspberries; 3.5 oz raspberry preserves; 2 cups sifted flour

Fudgy Raspberry Dark Chocolate Brownies was pinched from <a href="http://blog.hostthetoast.com/fudgy-raspberry-dark-chocolate-brownies/" target="_blank">blog.hostthetoast.com.</a>

INGREDIENTS

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1 stick unsalted butter, cut into fourths

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10 oz dark chocolate (I use dark chocolate chips because they're pretty easy to melt. Make sure your dark chocolate isn't TOO bitter or it will be overwhelming)

•

½ cup cocoa powder

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1 cup sugar

•

Pinch of salt

•

3 eggs, at room temperature

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6 oz fresh raspberries

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3.5 oz raspberry preserves

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2 cups sifted flour

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