Fudgy Gluten Free Brownies

Name: Fudgy Gluten Free Brownies
Ingredients: 6 tablespoons butter, softened; 1/3 cup cornstarch (If you can’t use cornstarch, I am guessing another starch like tapioca or potato would work here, but I have not tried it.); 1/4 cup baking cocoa; 1/2 teaspoon cinnamon (optional); 1/2 teaspoon salt; 12 ounces of chocolate chips ( I used semi sweet); 3/4 cup sugar; 1 teaspoon vanilla; 3 eggs

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INGREDIENTS

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6 tablespoons butter, softened

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1/3 cup cornstarch (If you can’t use cornstarch, I am guessing another starch like tapioca or potato would work here, but I have not tried it.)

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1/4 cup baking cocoa

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1/2 teaspoon cinnamon (optional)

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1/2 teaspoon salt

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12 ounces of chocolate chips ( I used semi sweet)

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3/4 cup sugar

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1 teaspoon vanilla

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3 eggs

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