"This is a very simple and delicious recipe. These brownies are so rich and moist they remind me of fudge. I especially enjoy eating them straight from the freezer!..."
INGREDIENTS
•
1 cup butter, melted
•
3/4 cup baking cocoa
•
2 cups sugar
•
1-1/2 cups all-purpose flour
•
4 large eggs
•
COCOA FROSTING:
•
1/4 cup butter, softened
•
2-1/2 cups confectioners' sugar
•
2 teaspoons vanilla extract
•
3 tablespoons baking cocoa
•
1/3 cup whole milk