INGREDIENTS
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1¼ cups sugar-free chocolate chips or (carob chips or grain sweetened chocolate chips)
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1 (15.5 ounce) can black beans, rinsed and drained
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¼ cup carob powder or cocoa powder, unsweetened
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2 eggs
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⅓ cup olive oil or coconut oil, melted
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¼ teaspoon cinnamon
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2 teaspoons vanilla extract
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¼ teaspoon salt
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½ teaspoon baking powder
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1 teaspoon instant coffee
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1 tablespoon powdered stevia