Fudge Layer Cake Recipe
INGREDIENTS
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Ingredients
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3/4 cup butter, softened
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2-1/4 cups sugar
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3 eggs
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1-1/2 teaspoons vanilla extract
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3 ounces semisweet chocolate, melted and cooled
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3 cups cake flour
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1-1/2 teaspoons baking soda
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3/4 teaspoon salt
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1-1/2 cups water
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DATE CREAM FILLING:
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1/4 cup sugar
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1 tablespoon all-purpose flour
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1 cup milk
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1 egg, lightly beaten
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1/2 cup chopped dates
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1/2 cup chopped walnuts
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1 teaspoon vanilla extract
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FUDGE FROSTING:
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1 cup heavy whipping cream
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2 tablespoons sugar
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2 tablespoons light corn syrup
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16 ounces semisweet chocolate, chopped
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1/4 cup butter, cubed
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