Fudge Filled Double Cruncher Cookies
INGREDIENTS
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1 cup butter (2 sticks), softened to room temperature
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1 cup granulated sugar
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1 cup packed light brown sugar
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2 eggs
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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2 1/2 cups rolled oats
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2 cups crushed cornflakes
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1 cup sweetened, shredded coconut
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8 ounces cream cheese, softened
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1 3/4 cups powdered sugar
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2 cups semisweet chocolate chips
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Just A Pinch Sweepstakes